Equipment

Equipment

Finmatec Trading provides a vast ecosystem of equipment for meat, fish, and poultry processing operations.

Processing Machinery

NOCK (Germany) – Skinning machines, derinders, membrane skinners, and scale ice machines. These handle removing membranes from pork/beef/lamb, skinning fillets, and producing cooling ice for preservation.

STEEN (Belgium) – Automatic skinners (ST600K/ST700K series), tabletop skinners (ST111K), spare rib cutters (ST350), and poultry processing machines. Used for skinning fish and poultry, deboning, and portioning with high yield and quick cleaning.

SYSPAL (UK) – SYSPAL specializes in Eurobin Tumbler systems for food, beverage, and pharmaceutical production, utilizing a patented bi-directional rotation system that tumbles standard DIN9797 Eurobins rather than using internal blades or paddles.

Omet Foodtech (Italy) – Omet Foodtech manufactures industrial stainless steel meat grinders and vacuum mixers built for intensive use, with over 65 years of Italian craftsmanship behind their reliable, versatile processing equipment.

Material Handling & hygiene

Brökelmann (Germany) – Stainless steel Euro bins, lifting and tilting devices for emptying containers, smoking carts, and cooling basins. Boot washers, hand wash basins, and disinfection sinks

WAMMA (Poland) – Hooks, shackles, spreaders, and hangers for carcass handling; container washers; and complete slaughtering line integration including pneumatic transport systems for by-products.

Höcker (Germany) – Boot washers, hand wash basins and disinfection sinks, sterilizers for knives/tools, hygienic sluices with turnstiles, and knife cleaning systems. Ensures personnel hygiene and entry/exit control for food safety compliance.